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Triple faster/Lower fat,energy/No lampblack Light wave oven - N343

1.Stainless light wave oven., 2.Triple faster cooking., 3.Lower energy,Fat., 4.No lampblack,radiation., 5.Many cook accessory. - more info check here: http://www.sourcingappliances.com/Triple-faster-Lower-fat-energy-No-lampblack-Light-wave-oven-10091128/

Quick Brief

Housing Material: Stainless Steel Certification: CE, RoHS Power (W): 1200 Voltage (V): 220 Model Number: N343 Brand Name: Nanbai Place of Origin: Guangdong China (Mainland) product name: N343 Voltage: 220V Power: 1200 Container: 1.2L Size: 362*362*232mm Temperature: 80-250 degree

Product Features:

1.Stainless light wave oven.

2.Triple faster cooking.

3.Lower energy,Fat.

4.No lampblack,radiation.

5.Many cook accessory.

Business Terms:

Price Terms:FOB,CIF,EXW

Payment Terms: T/T,Western Union,MoneyGram,L/C

Minimum Order: Negotiatable

Delivery Port: Customized

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Triple faster/Lower fat,energy/No lampblack Light wave oven
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Product Packagings & Delivery Terms:

Packaging Detail: Sponge inner box, gift box and outer carton with English language for Nanbai Logo brand, No any Logo brand or Customer design Logo brand.

Delivery Detail: Under 200pcs will be in stock and up 200pcs need 10-15days.

Specifications and Product Details:

1. Stainless light wave oven usage:

Home , kitchen, restaurant etc.

2. Product Technic:

Stainless, triple faster, reduce the energy of 60 %,reduce the fat, no radiation and no lampblack etc.

3. Package infomation:
Pd Weight: 2500g
Pd size: 360*360*230mm
Pc/Ctn: 2 pcs
Box size:365*365*235 mm
Ctn size: 745*380*250mm
G.W/Ctn: 16.0 kgs
Pcs/20' container: 950pcs
4. Function or Brief manual on below:

1). N343 stainless Induction Cooker features:

(1) replace some kinds of electrical equipments:

electric baker,electric cooker,egg-boiler,induction cooker,toaster,bread machine,dryer,sterilizer,popcorn machine,sausage machine,mico-wave oven. Multi-fuction to apply,such as: baking,burning,frying,braising,quick frying,sterilizer,re-heating.multi function could be done.

(2) triple faster than cooking:

heat convection;heat exchange;heat penetration, three kinds of function work at the same time, with the powerful heat cyclone,thereby the speed of cooking is more fast,heating is more regular.

(3) reduce the energy of 60 %:

the heat cylcone is concencted with annular light-wave; with whirling heat transfer from round glass jar. With logical design of three kinds of heating transfer,reduce more energy

(4) reduce the fat:

with the penetration of light-wave, speed up the burning of fat in the food, force the grease to expel from food, it could get the effect of reducing fat, with the heating tube to heat and electric cunduction, carrying with whirl from cyclone,speed of cooking is more fast, the food is more even amd more trophic

(5) no radiation no lampblack:

with the heating tube to electric conduction and heating. Doesn't produce any pollution from radiation.avoid the puzzle of radiation from using the microwave oven. Heat-resistant high borosilicate glass container or tailor-made stainless steel container could be removable to be washed.

2). how to use:

(1) put the bottom frame and container together properly and should be flatly laid.taking the food into the container, cover the top cap.

(2) connecting with the power,turn the switch of the timer and thermoregulator to the proper position.

(3) droping the handle, then the power switch will be opened automatically,indicator light will be shown, express that the machine is working.

(4) when the cooking is over, pull the power plug out,put the Burners on the frame,Then take off the bracket from the burners and the food also has been out of container.

(5) when the container has been cold, first using the disscloth to clean, then using the water to wash the container.with the soft cloth to clean the dust cover.

(6) after cleaning, covering the burners, heat the container for one minute without the food for drying.then put the machine at the safe situation

3). working theory:

conduction and heat with the heating tube,going with whirl from cyclone to work.

4). accessory:

high frame/ lower frame/clamp for taking food/ burners frame/ pan for braizing/ pan for frying/ , they are optional in these options, the time is optional in 0--60 minutes

lower frame: it is applied to cook the bigger food,such as: roast duck/ roast chicken/ stew
clamp for taking food: taking food or vessel out of the container for preventing the hands to be burned.
high frame: it can be applied to the food of closeing to the heating unit,such as: brochette/barbecued pork/chicken wing
burners frame: when the operation has been stopped, the burners can be laid on it briefly
pan for frying: it can be applied to fry the fish,dumpling, and steamed vermicelli roll and so on
pan for braizing: it can be applied to braize or cook some a little food, such as :peanut,chips, medicinal materials

5). N343 stainless microwave oven brief manual see below picture:

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