Restaurant Range Hood with Electrostatic Air Elimination Equipment - BS-266

Features of our Restaurant Range Hood with Electrostatic Air Elimination Equipment:

1. Unique Restaurant Range Hood with Electrostatic Air Elimination Equipment structure, incorporating extraction functions of normal Kitchen Chimney Hood and oil mist filtration functions of the patented Kelantechnics Electrostatic Precipitator(ESP).

2. Our Restaurant Range Hood with Electrostatic Air Elimination Equipment can be installed directly above the kitchen cooking equipment, no additional air filter needed to dispose the secondary air pollution, saving your kitchen space and overall cost.

3.Restaurant Range Hood with PLC controlled flame detection device and water fire-suppression system,plus the optional self-cleaning device, easy to realize remote control and monitoring, ensuring considerable savings in maintenance cost.

4. Restaurant Range Hood with PLC controlled multi-choice operational modes, secure and reliable high-efficiency high-voltage power supply,complemented with the sophisticated system of self-diagnosis of malfunction,enssuring considerable energy savings.

5. Modular design,ensuring easy assembly of our Restaurant Range Hood for total operation and easy removal of the hood, the cover, the control panel,the ESP (Electrostatic Precipitator) air filter, and other major components for maintenance and cleaning.

6. Broad-spectrum applications: Our Restaurant Range Hood with Electrostatic Air Elimination Equipment is ideal restaurant ventilation equipment for commercial kitchens and large canteens in restaurants, hotels, corporational institutions, supermarkets, shopping centers, etc.

7. Patentedcy lindrical honeycomb electric fields (electrostatic air filter) and optional PLC controlled spray-style humidifier, maximizing the oil mist collection efficiency.

8. Remarkable oil mist collection efficiency: above 85%, based on 1 stage of electric field(electrostatic air filter), and above 95%, based on 2 stages of electric field (electrostatic air filter) applied in our Restaurant Range Hood with Electrostatic Air Elimination Equipment.

9. CE (certificate of safety conformity) granted, UL867, UL710 and IEC60335 tested, ensuring the internationally standard safety and reliability of our Restaurant Range Hood with Electrostatic Air Elimination Equipment.

10. ISO9001:2008tested quality control system.

11.One year free repair and lifelong maintenance of our Restaurant Range Hood with Electrostatic Air Elimination Equipment guaranteed.

12. Low altitude emission of the processed air guaranteed.