Restaurant Electric Deep Fryer - EFT-18

1.restaurant electric deep fryer, 2.All stainless steel body, 3.25 L capacity, 4.very quick to heat, 5.easy to clean and operate - more info check here: http://www.sourcingappliances.com/Restaurant-Electric-Deep-Fryer-30194543/

Quick Brief

Controlling Mode: Digital Control Material: stainless steel Non-Stick Material: stainless steel Shape: Square Function: Adjustable Thermostat Control, LCD Di... Oil Capacity: 25 L Power (W): 18000 Voltage (V): 380 Place of Origin: Guangdong China (Mainland) Brand Name: FRYKING Model Number: EFT-18 Material: Stainless steel Basket: 2 baskets Tank: 1 / 2 Tank Controller: Digital and Automatic Phase: 3 phase

Product Features:

1.restaurant electric deep fryer

2.All stainless steel body

3.25 L capacity

4.very quick to heat

5.easy to clean and operate

Business Terms:

Price Terms:FOB,CIF,EXW

Payment Terms: T/T,Western Union,MoneyGram,L/C

Minimum Order: Negotiatable

Delivery Port: Customized

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Product Packagings & Delivery Terms:

Packaging Detail: plywood case

Delivery Detail: 7 days after having received deposit

Specifications and Product Details:

Character and usage

The series of PFE-800 American style pressure fryer that my plant produced absorb the advanced technique from aboard and learn the production process of western chicken frying and traditional Chinese style chicken frying. . It has the characteristics of stainless steel material, use the electronics to adjust time, control temperature and expel the air automatically; it is used to fry chicken, fish, sparerib, mutton, and all kinds of meat and vegetable. This machine is applicable for hotel, guest houses, restaurants, factories, dining room. It has the advantage of low energy consume, free from pollution, convenient usage and high efficiency. It is indeed the newest food machinery equipment in domestic. The machine the oil filter can filter the dirty of the oil efficiently; it is useful to improve the quality of the fried food.