All stainless steel body with heavy duty heating element
Adjustable low-pressure valve
2 switches & 2 burners
CE cetificate
Price Terms:FOB,CIF,EXW
Payment Terms: T/T,Western Union,MoneyGram,L/C
Minimum Order: Negotiatable
Delivery Port: Customized
Contact SupplierPackaging Detail: wooden pakage
Delivery Detail: 15days
Item No. | Product Name | Specification |
K015 | Counter Top Gas 2-Tank 2-Basket Fryer | Dimension:600*612*470 mm Tank Dimension: 300*240*150 mm Capacity:6+6L Weight: 33 kg Power: 11.2kW/38215BTU |
In the restaurant and hospitality industry, there are seemingly infinite equipment options available to end users. Unknowingly, restaurant owners can be overwhelmed by the array of questions that will need to be answered in order to purchase the proper kitchen equipment. Will I use gas or electric? What size grill do I need? How many burners on a commercial range will I need? What is the difference between thermostatic and manual controls? Let us take out all the guess work for you when choosing restaurant equipment. At Furnotel-Shinelong Restaurant Supply we have answers for all your commercial kitchen equipment questions. Whether it’s opening up a brand new steak house, or simply updating a classy café, we have kitchen equipment solutions to match your business and your budget. Contact us to discuss the best kitchen equipment options available for your type of business. Quotation requests are welcome!
To help aid you during your shopping process here are a few things to consider while browsing through our commercial cooking and restaurant equipment items.
Update Date:2012-03-22 22:23:31