Hot sell electric food processor machine
1. replace 10 appliances
2. cook 3X faster
3. lower 60% fat
4. save 80% energy
Port: SHUNDE/SHENZHEN
Minimum Order Quantity: 400 Piece/Pieces mix loading
Supply Ability: 30000 Piece/Pieces per Month Month
Payment Terms: L/C,T/T
Contact SupplierPackaging Detail: Two Gift boxes per carton boxGift box: 386*385*250mmCarton box: 785*400*260mm
Delivery Detail: 25-35 days after received the deposite or the irrvocable L/C
Hot sell electric food processor machine
Delivery time: 25-35 days after received the deposit
Certification: CE, CB, GS, RoHS, SAA, ETL, CCC
Description | ||||||
1. Multifunctional cooker: cooks many ways-Broils-Roasts-Bakes-Grill-BBQ-Broil | ||||||
without water-Fries without oil-Steams-defrosts-diainfects. | ||||||
2. Cooks easily: Easy to Operate--Just set timer &temperature, Easy to Clean. | ||||||
3. Cooks evenly: Hot moving air circulates around the food, so food cooks evenly. | ||||||
4. Cooks Healthily: No soot, Non-radiative, oil and fat free. | ||||||
5. Cooks Perfectly: Foods sear quickly on outside, Sealing juices in the inside. | ||||||
6. Cooks fast: Cook 2~3 times faster than standard oven, Savingup to 60% energy. | ||||||
7. Heat resistant glass bowl, transparent container allows you to clearly see | ||||||
what you are cooking from all sides | ||||||
8. Safety and energy-saving micro-switch, lift handle to switch off, and put | ||||||
down the handle to switch on. | ||||||
9. Amazing automatical self-cleaning. | ||||||
10.Capacity: 12 Liters. It could be enlarged to 17 Liters with extender ring. | ||||||
11.Tempered glass outer body. |
Reference for cooking | ||
Food | Time | Temperature |
Chicken | 30-40min | 180-200°C |
Fish | 10-15min | 130-150°C |
Cake | 10-15min | 140-160°C |
Lobster | 10-12min | 140-160°C |
Shrimp | 10-13min | 150-180°C |
Sausage | 10-15min | 120-150°C |
Peanut | 30-40min | 140-160°C |
Roasted bread | 8-10min | 120-140°C |
Potato | 12-15min | 180-200°C |
Chicken wings | 15-20min | 150-180°C |
Crab | 10-13min | 140-160°C |
Hot dogs | 5-8min | 190-210°C |
BBQ spareribs | 18-20min | 220-240°C |