1.Rated Voltage:220V
2.Rated Frequency:50Hz
3.Rated Current:1.1A
4.Outputted Power:120W
5.Capacity:8uF/500V
Price Terms:FOB,CIF,EXW
Payment Terms: T/T,Western Union,MoneyGram,L/C
Minimum Order: Negotiatable
Delivery Port: Customized
Contact Supplier
Packaging Detail: carton
Delivery Detail: deliver within 30 days
Range Hood Motor
Features:
1. low noise
2. steady running
3. long work time
Range Hood Motor | ||||||
| Model No. | Rated Voltage (V) | Rated Frequency (Hz) | Rated Current (A) | Outputted Power (W) | Pole (P) | Induction Grade |
| YYC-228 | 220 | 50 | 1.1 | 120 | 4 | E |
The motors can be customized according to different voltage,frequency,size and rotation speed.
Model No.: BS-266
Features: Cooking Fume Purification Extractor Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Smoke Disposal Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Smoke Filtration Extractor Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Grease Eliminator Canopy Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Fume Capturing Canopy Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Smoke Filtration Cooker Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Smoke Absorbing Extractor Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Smoke Collection Exhaust Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Grease Eliminator Chimney Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Fume Filtering Canopy Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Smoke Elimination Range Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992
Model No.: BS-266
Features: Cooking Smoke Capturer Hood
1.Hood crossover ESP(electrostatic precipitator)
2.CE certified
3.Since 1992