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ETL Electric Ice Cream Maker - LX-1010M

Electric Ice Cream Maker, 1) capacity 1L, 2) power 7-12W 110-240V, 3)cooland liquid inside ETL/FDA/GS/CE/ROHS/LFGB - more info check here: http://www.sourcingappliances.com/ETL-Electric-Ice-Cream-Maker-30104869/

Quick Brief

Type: Self-Cooling Certification: CB, CE, EMC, EMF, GS, LFGB, RoHS... Capacity (Quart): 1 Power (W): 12 Voltage (V): 230 Place of Origin: Guangdong China (Mainland) Brand Name: Lejia Model Number: LX-1010M certification: ETL/FDA/CE/CB/GS/EMC/ROHS color: Any color available Voltage: 220V-240V Power: 12W Cover lid: PS Housing: ABS Paddle: PP Bowl: Alumimun Capacity: 1L Switch: On/Off switch button

Product Features:

Electric Ice Cream Maker

1) capacity 1L

2) power 7-12W 110-240V

3)cooland liquid inside ETL/FDA/GS/CE/ROHS/LFGB

Business Terms:

Price Terms:FOB,CIF,EXW

Payment Terms: T/T,Western Union,MoneyGram,L/C

Minimum Order: Negotiatable

Delivery Port: Customized

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ETL Electric Ice Cream Maker
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Product Packagings & Delivery Terms:

Packaging Detail: 4pcs in one carton. CARTON SIZE(cm) 46X46X3120GP 1680PCS40GP 3500PCS40HQ 4000PCS

Delivery Detail: 40-45days after receive deposit

Specifications and Product Details:

ice cream maker introduction

Parts description:

  1. Main unit
  2. ON/OFF switch(O/I)
  3. Drive shaft
  4. Transparent lid
  5. Paddle
  6. Freezer bowl

Freezing the cooling containers

  1. Check the freezer temperature is about -18°C
  2. The most important step in making ice-cream is to make sure that the cooling containers are properly frozen, The cooling container feature one insulated bowl and require thorough cooling.
  3. As there is liquid in between the container walls, shake the container to check ideal freezing condition, you should not hear any liquid moving inside walls.
  4. For best results, the cooling container should be placed upright in the back of your freezer, where the temperature is coldest.
  5. The length if time necessary to properly freeze the cooling container (at least 8 hours), will depend upon how cold the freezer temperature is. Leave the cooling container in the freezer overnight/
  6. Keep the cooling container in the freezer allows you the flexibility to make your favorite ice-creams.

How to make ice cream

* Strawberry

* Milk

* Cream

* Yolk egg

* Sugar

1.Weight the strawberry,

2.It will be better to beat cream cheese until fluffy (optional)

3.Put all ingredients into the blender and process until smooth.

4.Pour into the freezer container and allow to churn and freeze

healthy ice cream is better to service.

We have 0.7L/1L and 1.5L capacity, ETL/FDA/GS/CE/LFGB

NAMEElectric Ice Cream Maker
MODELLX-1007
VOLTAGE220-240V
POWER10w
FREQUENCY50-60HZz
BOX SIZE(CM)22.5*22.5*29
CARTON SIZE(CM)46*46*31
GROSS WEIGHT(KG)14
NET WEIGHT(KG)12
20GP2340PCS
40GP3500PCS
40HQ400PCS
CERTIFICATIONCE/CB/GS/EMC/ROHS
COLOR BOXE-FLUTE WITH 3-LAYER
FUCTIONScoolant liquid inside body
mixer spoon with white transparent plastic
cover wih clear transparent plastic
Capacity:0.7L/1L/1.5L4 anti-slip rubber feet
with electronic switch button optinal
detachable motor

we can make both soft and hard ice-cream/

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