Commercial Kitchen Hood with Electrostatic Precipitation Filter

commercial kitchen hood with electrostatic precipitator to capture 95% airborne oil & grease particles for restaurants & hotels - more info check here: http://www.sourcingappliances.com/Commercial-Kitchen-Hood-with-Electrostatic-Precipitation-Filter-30066818/

Quick Brief

Certification: CE Place of Origin: China (Mainland)

Product Features:

commercial kitchen hood with electrostatic precipitator to capture 95% airborne oil & grease particles for restaurants & hotels

Business Terms:

Price Terms:FOB,CIF,EXW

Payment Terms: T/T,Western Union,MoneyGram,L/C

Minimum Order: Negotiatable

Delivery Port: Customized

Contact Supplier

Commercial Kitchen Hood with Electrostatic Precipitation Filter

Specifications and Product Details:

1.Ingenious design
Unique design, incorporating extraction functions of normal range hoods and purification functions of Electrostatic Precipitator (ESP), where high voltage electrostatic fields are applied to generate more then 100 millions per cubic centimeter of electrons to capture airborne cooking oil fume & grease particulates.
Patented cylindrical honeycomb electrostatic fields and optional PLC controlled spray-style humidifier, maximizing the filtration and purification efficiency of cooking oil fume and grease particles for commercial kitchens.
Modular design, ensuring easy assembly of our commercial kitchen hood ESP for total operation and easy removal of the hood, the cover, the control panel, the electrostatic filter, and other major components for maintenance and cleaning.
2. Remarkable purification efficiency
An average purification efficiency of above 95%, based on 2 stages of electric field applied in our commercial kitchen hood ESP, is guaranteed.
3. Broad-spectrum applications
Our rcommercial kitchen hood ESP is ideal catering equipment for large kitchens in restaurants, hotels, supermarkets, shopping centers, business centers, enterprises and business organizations, etc.
4. Strict Quality Control
ISO9001:2000 tested quality control system.
CE,UL867, UL710 and IEC60335 granted products performance.
5. Cost Effective
Our commercial kitchen hood ESP can be installed directly above the cooking stoves, no additional purifying equipment needed to andispose the secondary air pollution, saving your kitchen space and overall cost.
PLC controlled flame detection device and water fire-suppression system, plus the optional self-cleaning device, easy to realize remote control and mmonitoring, ensuring considerable savings in maintenance cost.
PLC controlled multi-choice operational modes, secure and reliable high-efficiency high-voltage power supply, complemented with the sophisticated system of self-diagnosis of malfunction, enssuring considerable energy savings.
Spare electrostatic fields are seldom needed for replacement, adding much to the savings in maintenance cost.
7. Hassel-free
One year free repair and lifelong maintenance of our electrostatic catering equipment guaranteed.
Low altitude emission of the processed air guaranteed, no complain will be incurred.
No ozone generated during the operation of our electrostatic filter.