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Commercial Coffee Roaster Machine 5kg/batch GAS & LPG - DL-A724-S

5kg coffee roaster machine, 1.Batch time :15-20minutes, 2.Capacity of bactch :5kg, 3.Cool time :5-10minutes - more info check here: //www.sourcingappliances.com/Commercial-Coffee-Roaster-Machine-5kg-batch-GAS-LPG-11158026/

Quick Brief

Certification: CE Housing Material: Stainless Steel Power (W): 800 Voltage (V): 220 Place of Origin: Liaoning China (Mainland) Brand Name: amazon Model Number: DL-A724-S Model: DL-A724-S Baking time:: 15-20min/Batch LPG consume:: 0.1-1kg/h Capacity of batch: 5kg/batch Cool time: 5-10minutes Fire: Direct fire Drive power: 350W Heating mode: LPG or Gas Batch time: 10-15minutes Products size: 1250X550X1250(mm)

Product Features:

5kg coffee roaster machine

1.Batch time :15-20minutes

2.Capacity of bactch :5kg

3.Cool time :5-10minutes

Business Terms:

Port: Dalian

Minimum Order Quantity: 1 Piece/Pieces Tai

Supply Ability: 10 Piece/Pieces per Month season

Payment Terms: T/T,Western Union,MoneyGram

Contact Supplier
Commercial Coffee Roaster Machine 5kg/batch GAS & LPG
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Product Packagings & Delivery Terms:

Packaging Detail: wooden box

Delivery Detail: 20-25 days

Specifications and Product Details:

5kg commercial coffee roaster machine

SPECIFICATION

Size1250X550X1250(mm)
Outer Size2150*750*1600(mm)

Heating with LPG/GAS

LPG consume0.1-1kg/h
Drive power350w
N.W/G.W160kg/200kg
Temperature range160-220°C

Fuction :

1, Turn on the power supply switch.

2, Turn on the switch of the machine, the cylinder and motor of fans begins to work.

3, Inflame: Adjust the exhaust wind door to be minimum, turn on the gas adjusting valve and inflame. Make sure to inflame in the burning room, and adjust the fire with gas adjusting valve.

4, Warm up the baker( if not warm up it, the baking time need to be longer), warm up the machine to be 100°C~120°C.

5, Put 5kg coffee berry into the hopper.

6, The coffee berry fall into the cylinder and been baked. Adjust the gas valve to setup suitable fire, and adjust the exhaust fan to control the baking process

Contact information :

Tel :0086-411-82775878-601

Fax: 0086-411-82775818

Mob: 0086-15041169295

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