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Comercial Kitchen Equipment For Smoke Control - BS-216Q-8000

Comercial Kitchen Equipment For Smoke Control, 1.Efficiency over 95%, 2.18 years experience, 3.Washable filter - more info check here: http://www.sourcingappliances.com/Comercial-Kitchen-Equipment-For-Smoke-Control-10068638/

Quick Brief

Power Source: Electrical Type: Electrostatic Installation: Ceiling Certification: CE Capacity (CFM): 4704 Power (W): 1620 Voltage (V): 220 Place of Origin: Guangdong China (Mainland) Brand Name: Kelantechnics Model Number: BS-216Q-8000 Product Name: Comercial Kitchen Equipment For S... Type: Electrostatic precipitator Efficiency: 95% Cabinet: A3 steel sheet cover Filter cell: Galvanized Size: 1640*1025*1215 mm Weight: 245 Kg Air Flow: 8000 CMH QC: ISO9001:2008 Certification: CE

Product Features:

Comercial Kitchen Equipment For Smoke Control

1.Efficiency over 95%

2.18 years experience

3.Washable filter

Business Terms:

Price Terms:FOB,CIF,EXW

Payment Terms: T/T,Western Union,MoneyGram,L/C

Minimum Order: Negotiatable

Delivery Port: Customized

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Comercial Kitchen Equipment For Smoke Control
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Product Packagings & Delivery Terms:

Packaging Detail: plywood crate with polyfoam lining

Delivery Detail: 30 days after the receipt of payment

Specifications and Product Details:

Comercial Kitchen Equipment For Smoke Control

Comercial Kitchen Equipment For Smoke Control to clean & collect above 95% cooking fume & grease

1. Unique Range Vent Hood style structure, incorporating extraction functions of normal Kitchen exhaust hood and oil mist collection functions of the patented Kelantechnics Electrostatic Precipitator (ESP).

2. Our Comercial Kitchen Equipment For Smoke Control can be installed directly above the kitchen cooking equipment, no additional purifying equipment needed to dispose the secondary air pollution, saving your kitchen space and overall cost.

3. PLC controlled flame detection device and water fire-suppression system, plus the optional self-cleaning device, easy to realize remote control and monitoring, ensuring considerable savings in maintenance cost.

4. PLC controlled multi-choice operational modes, secure and reliable high-efficiency high-voltage power supply, complemented with the sophisticated system of self-diagnosis of malfunction, ensuring considerable energy savings.

5. Modular design, ensuring easy assembling of our Kitchen Chimney Range Hood & Exhaust Vent with ESP (Electrostatic Precipitator) for total operation and easy removal of the hood, the cover, the control panel, the ESP (Electrostatic Precipitator) air filter, and other major components for maintenance and cleaning.

6. Broad-spectrum applications: Our Comercial Kitchen Equipment For Smoke Control is ideal kitchen ventilation equipment for commercial kitchens and large canteens in restaurants, hotels, corporation institutions, supermarkets, shopping centers, etc.

7. Patented cylindrical honeycomb filter cell and optional PLC controlled spray-style humidifier, maximizing the oil mist collection efficiency.

8. Remarkable oil mist collection efficiency: above 95%, based on 2 stages of filter cell applied in our Comercial Kitchen Equipment For Smoke Control.

9.CE (certificate of safety conformity) granted, UL867, UL710 and IEC60335 tested, ensuring the internationally standard safety and reliability of our Comercial Kitchen Equipment For Smoke Control

10. ISO9001:2008 tested quality control system.

11.One year free repair and lifelong maintenance of Comercial Kitchen Equipment For Smoke Control guaranteed.

12. Low altitude emission of the processed air guaranteed

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