Coffee Roaster Machine
1.FuelL LPG or Natural GAS
2.Chaff Collector
3.Baking time: 15-20min/batch
4.Drum - cast iron
Price Terms:FOB,CIF,EXW
Payment Terms: T/T,Western Union,MoneyGram,L/C
Minimum Order: Negotiatable
Delivery Port: Customized
Contact SupplierPackaging Detail: Wooden box
Delivery Detail: 30-35days
Coffee Roaster Machine With Chaff Collector (5KG)
DL-A724-S
1. Fuel: LPG or Natural GAS
2. No. Of Motor:4
3. Peep hole and sampler
4. Cooling tray with mixer arms
5. Chaff Collector
6. Ignition lighter for pilot
7. Professional roller for coffee roaster, which fast heating and heating evenly
8. Built with safety device of automatic gas-off as over set temperature
Technical Data:
Description | Coffee roaster |
Mode | DL-A724-S |
Size(L*W*H) | 1500x1000x2100mm |
Packing size(L*W*H) | 1600x1200x1800mm |
N.W/G.W | 160kg/220kg |
Heating Mode | LPG or Nature gas |
Temperature range | 160-220°C |
Baking time | 15-20min/batch |
Capacity of batch | 15-20kg/hour |
LPG consume | 0.1-5kg/h |
Drive power | 120w |
Cooling power | 370w |
Exhaust power | 90w |
Stir power | 180w |
Features
1.Adjust exhaust motor gauge .It can measure drum wind speed .
2.Adjust gas flow .It can adjust gas flow by hand according to your requirements .
3.Chaff collector
4.Controller with english mark
5.Direct fire
6.Flameout relay .Once the gas leakage ,it can stop automaticly .
7.Temperature display : It display inside drum temp ( bean temp )
8.Timer display : It display bake time.
9.4 motors: main motor, exhaust motor, cooling motor, stiring motor.
10. Revolution: 30/min
Operation
1. Turn on the power supply switch.
2. Turn on the switch of the machine, the cylinder and motor of fans begins to work.
3. Inflame: Adjust the exhaust wind door to be minimum, turn on the gas adjusting valve and inflame. Make sure to inflame in the burning room, and adjust the fire with gas adjusting valve.
4. Warm up the baker( if not warm up it, the baking time need to be longer), warm up the machine to be 100°C~120°C.
5. Put 5kg coffee berry into the hopper.
6. The coffee berry fall into the cylinder and been baked. Adjust the gas valve to setup suitable fire, and adjust the exhaust fan to control the baking process.
Contact us:0086-0411-82775868-608