Black Slow Juicer JT-2010
110~240V/50~60HZ/150W
CE,GS,CB,ETL,ROHS,LFGB,EMC,LVD APPROVALS
Price Terms:FOB,CIF,EXW
Payment Terms: T/T,Western Union,MoneyGram,L/C
Minimum Order: Negotiatable
Delivery Port: Customized
Contact SupplierPackaging Detail: GIFTBOX+POLYFOAM
Delivery Detail: 35 DAYS
Black Slow Juicer ,JT-2010
110~240V/50~60HZ/150W
CE,GS,CB,ETL,ROHS,LFGB,EMC,LVD APPROVALS
Features:
Giftbox:37.5*23.5*40CM
Carton:49*39*42CM
G.W.:4.4kg
N.W.:3.82kg
QTY:2PCS/CTN
Product size:27*20*38CM
Container:
Qty/20"FCL:720 PCS
Qty/40"FCL:1440 PCS
Qty/40"HQ: 1728 PCS
What is a Slow Juicer?
The slow juicer is a juice extractor that uses Low Speed Technology System (LSTS).It is called a slow juicer.Because it operates at only 80~90RPM and uses a mere 150watt of energy,instead of 1,000~24,000RPM and up to 1,500watt of energy like a typical centrifugal”High Speed” juicer. But don’t let the name fools you.The slow juicer actually juices faster than typical juicer and expels much drier pulp with a much higher yeild.The method of extraction is masticating and pressing,using the screw-like auger like mortar and pestle.The action crushes and presses the food,releasing its deep-seated nutrients and enzymes.It also breaks up more of phytonutrients,resulting in a richer colored juice that retains more vitamins and minerals.The slow RPM ensures that it does not disturb the cellular structure of fruits and vegetables,eliminating oxidation and separation.Thus, it preserves the precious enzymes and nutrients that are closed to its natural form.