Alkaline Water Ionizer HK-8016

Product Features:

Top Version Water Ionizer

1.PH Value:4-10

2.Product size:215mm*130mm*300mm

3.Weight:3kg

4.Hydraulic pressure range:0.1-0.4MP

Price Terms:FOB,CIF,EXW

Payment Terms: T/T,Western Union,MoneyGram,L/C

Minimum Order: Negotiatable

Delivery Port: Customized

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1.Product Name:

Top Version Water Ionizer

2.Specifications:

Specification:AC-220/11O V 1A 50Hz

Maximun power:150W

Product size:215mm*130mm*300mm
Package size:277mm*175mm*357mm

Weight:3kg

Hydraulic pressure range:0.10-0.4MPA

3.Product characteristics and main specifications

Filter material	NSF fiber activated carbon filter from America
Electrodes material	Japanese titanium platinum electrolysis chamber and ceramic membrane
Display content ( 7-color LCD display)	Alkaline water, purified water,acidic water, cleansing, filter longevity (figure), water-flowing volume, water process, PH, ORP, electrolysis indication and electrolysis stages
Electrolysis levels	Four levels of alkaline water,one purified water and two levels of acid water
PH value	3 Plates and 2 Pairs (PH 4.5-10) 5 Plates and 4 Pairs (PH 4-11) Note: reference value
PH subtle adjustment	126 levels of PH value
Filter longevity	3000L-12000L setting volume according to water qualities (about 3 to 12 months)
ORP value	3 Plates and 2 Pairs-650mv (MAX) 5 Plates and 4 Pairs-850mv (MAX) Note: reference value
Rated voltage	AC220V 50/60HZ (110V Specially ordered)
Consuming power	Max 180W for 3 Plates and 3 Pairs; Max 230W for 5 Plates and 4 Pairs; 2.5 W in standby
Input water pressure	0.9~5.0Kg/cm2
Size and weight	About H310mm×W220mm×D125mm about 4.0Kg
Electrodes cleansing	The ionizer does automatic cleansing 10 seconds after the utilization of alkaline water with multi-stages setting according to water quality from 30 to 90L extra cleansing (The cleansing light will light up)

4.alkaline water 4 levels-Pure water1 level-Acidic water 2 levels

	Eliminate the fishy smell of meat and fish;accelerate the process of soup-making;keep vegetable leaves fresh during cooking.(Alkalinity4 PH9~11)
	Nice to drink for long time; fresh and sweet taste; high dissolution and penetrability activate internal metabolism.(Alkalinity3 PH8.5~10)
	Delicious and aromatic rice and also not easy to turn bad in cooking;remove acerbity in tea-making;having delicate and fragrant taste in coffee-making.(Alkalinity2 PH8~9)
	Best to drink the water in this stage from the very beginning and gradually come to the stage of daily drink due to different personal adaptations.(Alkalinity1 PH7.5~8.5)
	Better to use purified water to have milk and take medicine.(Pure water PH 7)
	Astringent effect in washing face to reach the function of cosmetology.(Acidity1 PH6~6.5)
	Sterilization and disinfection in cleansing the kitchenware;eliminate the residual agricultural chemicals from fruits and vegetable if soaking them in the acid ionic water.(Acidity2 PH5~6)