5kg Industrial Coffee Bean Roaster (DL-A724-S) - DL-A724-S

5kg industrial coffee roaster, 1.Baking time:10-15 minutes/Batch, 2.Heating mode: LPG/Gas, 3.Bake 15-20kg/Hour coffee - more info check here: http://www.sourcingappliances.com/5kg-Industrial-Coffee-Bean-Roaster-DL-A724-S-30179688/

Quick Brief

Certification: CE Housing Material: Stainless Steel Power (W): 600 Voltage (V): 220 Place of Origin: Liaoning China (Mainland) Brand Name: Amazon Model Number: DL-A724-S Voltage: 110V-220V Drive power: 350W Heating mode: LPG/Natual gas LPG consume: 0.1-1kg/h Bake Volumn: 5kg Baking time: 15-20min/Batch Capacity of batch: 15-20kg/hour Temperature range: 160-220°C No. Of Motor: 4 N.W/G.W: 160kg/220kg

Product Features:

5kg industrial coffee roaster

1.Baking time:10-15 minutes/Batch

2.Heating mode: LPG/Gas

3.Bake 15-20kg/Hour coffee

Business Terms:

Price Terms:FOB,CIF,EXW

Payment Terms: T/T,Western Union,MoneyGram,L/C

Minimum Order: Negotiatable

Delivery Port: Customized

Contact Supplier

Specifications and Product Details:

5kg Industrial Coffee Bean Roaster (DL-A724-S)

Model: DL-A724-S

Specification:
Size: 1250×550×1250(mm)
Outer Size: 2150×750×1600(mm)
Heating with LPG
LPG consume: 0.1-1kg/h
Drive power: 350W
N.W/G.W: 160kg/200kg
Temperature range: 160-220°C

Features:
1, Turn on the power supply switch.
2, Turn on the switch of the machine, the cylinder and motor of fans begins to work.
3,Inflame: Adjust the exhaust wind door to be minimum, turn on the gas adjusting valve and inflame. Make sure to inflame in the burning room, and adjust the fire with gas adjusting valve.
4,Warm up the baker( if not warm up it, the baking time need to be longer), warm up the machine to be 100°C~120°C.
5,Put 5kg coffee berry into the hopper.
6,The coffee berry fall into the cylinder and been baked. Adjust the gas valve to setup suitable fire, and adjust the exhaust fan to control the baking process.

Contact info:

International Dept: Ms. Helen Li

Tel: 0086-411-82775878-609

Fax: 0086-411-82775818

Mobile:0086-15140494789

If you have any questions, please do not hesitae to contact me.

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