Home  >  Home Heaters  >  Other Home Heaters  >  Chocolate Fountains

4 layers high-grade stainless steel chocolate fondue fountain - ANT-8060

chocolate fondue fountain, 1.CE & RoHS compliant, 2.Working More than 12 Hours, 3.Fast delivery, 4.Utility model patent - more info check here: http://www.sourcingappliances.com/4-layers-high-grade-stainless-steel-chocolate-fondue-fountain-11221158/

Quick Brief

Type: Electric Certification: CE, RoHS, UL Layer: 4 Power (W): 230 Voltage (V): 220 Brand Name: Chocolazi Model Number: ANT-8060 Place of Origin: Zhejiang China (Mainland) Material: Stainless steel N.G./W.G: 6/8KGS Maximum Height: 60CM Maximum Diameter: 33CM Chocolate capacity: 2~5 KG Certificates: CE, RoHS Keyword: chocolate fondue fountain

Product Features:

chocolate fondue fountain

1.CE & RoHS compliant

2.Working More than 12 Hours

3.Fast delivery

4.Utility model patent

Business Terms:

Port: Ningbo/Shanghai

Minimum Order Quantity: 5 Piece/Pieces 1 PC if possible

Supply Ability: 800 Piece/Pieces per Month max 1000

Payment Terms: T/T,Western Union

Contact Supplier
4 layers high-grade stainless steel chocolate fondue fountain
Share to: Facebook Twitter LinkedIn Google+

Product Packagings & Delivery Terms:

Packaging Detail: Inner/Outer:1/1(PCS) Outer Box: Blown Box with foam Packing Size:38*38*69 CM 20GP:260(PCS) 40GP:562(PCS) 40HQ:662(PCS) Remarks: If your order quantity is big than 100, we can pack the goods with inner gift box as requested

Delivery Detail: 25-30 working days after receiving 30% deposit

Specifications and Product Details:

4 layers high-grade stainless steel chocolate fondue fountain

1.Accessories

2.Specifications

Brand NameChocolazi
Item NoANT-8060
Layers4
Main Power220V/50HZ 110V/60HZ
Rated Power(W)Heating 200W + Motor 80W
Max Diameter33cm
Height60cm
Temperature range0~110°C
NW/GW6/8kg
Chocolate Capacity2~5KG
3.Preparation before using

(1) Handle with care when carrying, prohibit stress and collision

(2) Please note the "UP" mark when opening the packaging.

(3) Clean the machine before using and dry with towel to offering clean chocolate.

(4) Check whether all the components are connected firmly before using.

(5) Check whether the power cord and voltage complys with the machine before using.

(6) Lay the machine horizontally before using to reach perfect fountain effect.

(7) Operating temperature should be over 20°C.

4. Instruction

(1) Lay the machine horizontally and connect the power cord.

(2) Don't put anything around the bottom of the machine to help heat dissipation.

(3) If the operating temperature if below 20°C, suggest assemble heat preservation light.

(4) Preheat by turnning on heating and motorswitch.(Preheat about 10 minutes to ensure efficient operation)

(5) Pour the liquid chocolate slowly into the basin after the motor work normally.

(6) If the fountain effect is not ideal,please check whether the chocolate is enough or adjust "Bottom adjustive screw" to keep balance.

(7) If any food drop into the chocolate pool,please turn off the machine and pick it out

(8) Turn off the machine each 60 minutes and blend the chocolate,then turn on

(9) If there are too many guests,you can add liquid chocolate after one hour to assure forming fountain when using

(10) The continual operating time should less than 12 hours.

(11) Repeat above steps when use again

6.Certificates

7.Packing picture FYI

4 layers high-grade stainless steel chocolate fondue fountain suppliers    4 layers high-grade stainless steel chocolate fondue fountain manufacturers